More Stories of Eco-Gastronomy
Westmount Public Library, Montreal, 2017
In Memory's Kitchen
Hamline University, St. Paul (MN), 2016
Stories of Eco-Gastronomy
Terra Madre/Salone del Gusto, Torino, 2016
Where Où Firma?
Salon Merlimau, Singapore, 2016
The Gastronome in You
Capital Fringe, Washington DC, 2015
Hexa_Out 9: Consuming Life
Hexagram-CIAM, Montreal, 2014
Rethinking Food: Slow, Thoughtful, and Delicious
Westmount Public Library, Montreal, 2013
La bibliothèque humaine
Westmount Public Library, Montreal, 2012
The Ecologies of Taste
TodaysArt Festival, The Hague, 2012
UNISG Study Trip
Le Devoir, Montreal, 2011
Slow Food and Eating Locally
CTV News, Montreal, 2010
Un pays, une culture (Italie)
Radio-Canada Vancouver, 2010 |
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